Selected materials and tasteful furnishings: fine dining doesn’t just mean presenting food elegantly on the plate. It’s also reflected in the interior. High-class design and a pleasant atmosphere invite you to forget everyday routines. The pleasure is an overall concept – culinary and gastronomic.

The stage of this composition is the laid table, because the entire scenery of culinary indulgence takes place on it. In a perfect arrangement, the smell and taste of the menu are combined with the aesthetics and feel of glass, cutlery, porcelain, table linen and decorative accessories. It’s not crucial whether the table presents itself in a clear and reduced way or whether it really looks its best. It’s not the expansive table decoration that creates emotions, but instead a harmonious overall concept – and this can be created by using just a few matching products. 

Cutlery, for example, can either take on the role of a silent neutral companion or create an expressive accent. In addition to design, surfaces are increasingly playing an important role. For a long time now, cutlery collections have not only been presented in classic silver or highly polished stainless steel: elegant PVD coatings in gold and light gold, copper or anthracite put them in the spotlight on request. The cross finish, which combines various finishing processes – such as PVD and stone-washing or PVD and glass bead blasted and brushed – also creates an exquisite ambience.  

And the choice of porcelain also contributes to the harmonious appearance. Whether puristically noble, traditional or luxurious, white or coloured: it must be of high quality and fit into the gastronomic concept. If the arrangement is then complemented by harmonious accessories such as table linen, vases, candlesticks or cloches, the stage is set and is ready for the performance of the piece: fine dining.